I hope y’all are not tired of reading my weekly menus, because this is working very well! It is getting easier and easier to stick to the meal plans that I have made. In fact, this week I did not change one night’s plan! We did go the grocery on Wednesday evening and stocked up on some essentials that will last for several weeks. Now I should be able to just “accessorize” with perishables that I have to buy weekly.
For this week I have planned:
Sunday: Supper at my Nanny’s-I am on dessert duty and am taking an Italian Cream Cake for my dad. His birthday is Tuesday.
Monday: Supper at C’s mom and dad’s-Again, I am taking Italian Cream Cake. I am making it into 2 small square cakes instead of 1 big layer cake.)
Tuesday: Baked ham slices, roasted potatoes, and salad-Oops, I forgot that I had a Relay For Life meeting after work, so C & I grabbed a quick supper out.
Wednesday: tomato soup & grilled cheese (I need something easy that night. I have court going on all day.)
Thursday: Steak & cheese sandwiches with oven-baked fries
Friday: leftover steak sandwiches
Saturday: I am leaving this day open because I believe we will be going out for supper that night.
Tune in next week for another round of meals!