Good morning, my dear readers! Did you miss me last Monday? Sorry I was MIA with my menu plan, but we had a little computer problem. Never fear though, C came to my rescue and now our PC is up and going again. Gotta love having a tech-savvy hubby!
Since I didn’t have a chance to catch you up with our goings and doings from last weekend and week, I’ll do it now. Saturday before last, we went to Jets Over Kentucky in nearby Springfield to watch some world-class (literally…there were pilots from Spain, Great Britain and Canada) pilots fly their very fancy and very expensive remote-controlled jets. C loves RC planes and this show was a treat! Admission was only $5 a person per day and it lasts several days. I will have a Thoughtful Thursday post later with photos!
Also, last week was my birthday and it was my last one in my thirties. Yikes!! That means I will be forty next year. That just can’t be right! It was a great day and I look forward to many, many more.
Here is this week’s menu plan. It is close to the end of the month so I am trying to use ingredients I have on hand before going to the grocery.
Sausage Bake with fresh cucumbers
Baked ham slices with oven baked fries
Taco ring with cucumbers
Honey butter pork loin (new) with oven baked fries
Please join me over at I’m An Organizing Junkie for Menu Plan Monday.