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Baked S’mores

November 24, 2012 by pictureperfectcooking

I really like s’mores, but we are not really into campfires too much so I was delighted to find this baked version. The recipe originates from Baked Perfection, but I, of course, found it on Pinterest and saved it for later.  Later finally came and these bars are so ooey, gooey good!  Hurry to the store and pick up the ingredients because these are awesome.

BakedSmoresPinterest

1/2 cup butter, room temperature
1/4 cup brown sugar
1/2 cup sugar
1 large egg
1 tsp. vanilla extract
1 1/3 cups all purpose flour
3/4 cup graham cracker crumbs (approximately 7 full graham crackers)
1 tsp. baking powder
1/4 tsp. salt
2 super-sized (5 oz.) dark chocolate bars (e.g. Hershey’s)(I didn’t check my bar size so I ended up with HUGE chocolate bars, but don’t worry because the extra didn’t go to waste.)
1 1/2 cups marshmallow crème/fluff (not melted marshmallows

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Preheat your oven to 350 degrees and prepare a 8×8 inch baking pan. 

In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla.

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Whisk together flour, graham cracker crumbs, baking powder and salt. Add the flour mixture to butter mixture and mix at a low speed until combined. Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan.

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Then layer the chocolate over the cookie dough…

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THEN layer the marshmallow crème over the chocolate and top that off with the remaining cookie dough.  You will probably have to carefully work the dough over the crème to have complete coverage.

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Bake for 30 to 35 minutes, until lightly browned.  Let cool completely and then try to keep from eating the whole pan by yourself.  It will be hard to do, I promise.  As you can tell by the photo below, I didn’t let mine cool quite enough before cutting into it. Oh, well…

BakedSmoresPinterest

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Posted in Cooking | Tagged Baked Perfection, Baked S'mores, Baking, Chocolate, Marshmallow, Pinterest | 13 Comments

13 Responses

  1. on November 24, 2012 at 10:38 am Jocelyn

    I love all that ooey gooey marshmallow spilling out…I don’t think I would have waited to cut into it either:-)


    • on November 24, 2012 at 3:36 pm pictureperfectcooking

      The messier the better! 🙂 Thanks for visiting and commenting!


  2. on November 24, 2012 at 12:33 pm Stephanie

    yes, please! Yum! I have an addiction to s’mores! These look delish!


    • on November 24, 2012 at 3:35 pm pictureperfectcooking

      Thanks so much! I would love to have them again right now.


  3. on November 27, 2012 at 9:11 pm Amy@ Fair and Fickle

    Oh my goodness, I couldn’t get this link to load fast enough after seeing it on Nap Time Creations! 😉 Yum!


    • on November 28, 2012 at 4:16 pm pictureperfectcooking

      Hope you enjoy! Thanks for visiting and commenting!


  4. on December 2, 2012 at 6:51 pm Dorothy @ Crazy for Crust

    That marshmallow dripping is making me drool! YUMMY recipe!


    • on December 2, 2012 at 9:14 pm pictureperfectcooking

      Thanks! I wish I had some right now.


  5. on December 2, 2012 at 7:07 pm Miz Helen

    Your Baked Smores look awesome! Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen


    • on December 2, 2012 at 9:14 pm pictureperfectcooking

      Thanks, Miz Helen! Have a great week.


  6. on November 24, 2013 at 9:50 am Marty@A Stroll Thru Life

    Oh my goodness, these sound totally decadent. Hugs, Marty


  7. on February 15, 2014 at 10:36 am dianeroark

    I love smores. What a great idea! Thank you so much for stopping by and linking up at Saturday Dishes ‘CHOCOLATE” Blog Hop. I pinned it.
    Blessings,
    Diane Roark
    http://www.recipesforourdailybread.com


  8. on March 26, 2014 at 5:02 pm Kerry C

    These look like ooey gooey goodness. I love s’mores anything. Thanks for sharing at Saturday Dishes.



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