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What a view!

From the sunrise yesterday…

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to the sunset tonight…

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It all makes me glad that I live in the country!

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Wordless Wednesday

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Raised Bed Update

Last summer, C helped me build a raised garden bed in our backyard.  I wanted a garden, but really did not have the time to take care of a big one so the raised bed was perfect for me.  I raised lettuce, carrots, sweet peppers, basil, parsley and potatoes last year with really good success.  This year’s plant selection is a little bit of the same and a little bit of new.

Here is a shot of the bed on May 30th:

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Here is what it looks like this morning, June 6th:

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It is amazing what a difference a week of warm weather and ample rain has made.  I try to use organic gardening methods as much as possible.  No sprays have been used, but I have used a little artificial plant food to give the seedlings a boost. So far, only rainwater has been utilized as well thanks to the 4 rain barrels we have in place. C & I also put a fresh layer of what I like to call “woods dirt” on the top to add composted matter to last year’s soil.  “Woods dirt” is a combination of dirt, rotted leaves and a little composted cow manure mixed in with it.  Luckily, we have a free source right behind our house that makes it very convenient and cheap!  Below are some photos of the things that are growing right now:

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Bibb (Limestone) Lettuce-This is so sweet and crunchy.  Love it!

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Salad Bowl Lettuce-This has more of a tangy flavor than the Bibb, but it is good as well.  This lettuce will also stand up better to the heat that the Bibb will.

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Danvers #125 Carrots-This is the first time I have grown these so I am anxious to try them. 

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Red Pontiac Potatoes

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Tendergreen (burpless) Cucumbers-These have really shot up in the past week.  I have them running on tomato cages to save space, but I really don’t care if they take over a little as long as I get plenty of tasty cukes!  It won’t be long now.

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If you read this blog, you have seen the strawberry bed pictured here in the last few weeks.  We are still getting a few berries every other day off of the original 28 plants.  I am noticing a few runners beginning to form, so I will root a few for new plants.  I also ordered 25 more Tribute plants from Miller Nurseries to expand the bed.  Hopefully, next year there will be enough to eat and freeze.

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C & I planted the new 25 bare root plants last Saturday and most already have leaves growing.

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I hope to add another raised bed next year so the garden can be expanded even more.  I have even seen corn grown in a raised bed on someone else’s blog and I think I would like to try that, too.  I would love to hear from some readers about their gardening successes.  Do you do raised beds as well?  Leave me a comment and let me know.

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Almost-Wordless Wednesday

What a Knock-out!!

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Almost-Wordless Wednesday

This was supposed to be red!!!

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The Flood of 2010

On the first weekend in May, it rained.  Okay, that is a huge understatement.  The truth is that it rained and rained and rained and rained some more.  Our little spot in South-central Kentucky had over 8 inches of rain in 2 1/2 days.  That is way too much!  We were blessed with no damage or utility outage, just the inconvenience of trying to travel to my Nanny’s on that Sunday.

Nanny (and my dad, aunt, and uncle) live in a low-lying area that is prone to dampness anyway.  With that much rain, the creeks and streams swell dramatically and cover the roadways as you can see below.

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These are three different roads we can take to get to my family’s farm. Needless to say, we did not make it to visit that day.  My uncle had traveled the road pictured in the bottom photo just a couple of hours before, and the creek had swelled that much.

We live next to a river, but our house is up on the hill above it so flooding is not a major concern of ours.  The destruction to the natural surroundings of the river was extreme.  Full-grown trees were pushed over and stacked like toothpicks.  The river bank that was close to ten feet high was washed away and now looks like a flat little beach. 

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It is an awesome thing to see nature at work whether is a new sprout growing or the destruction caused by major weather. It can take your breath away!

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Dirt Therapy

I am in therapy…garden therapy, that is.  We have been blessed with beautiful weather the last couple of days, and I have been outside after work to enjoy it.  Last night, C helped me put flower pots on the front porch and deck, and I planted those.  This evening we mowed and trimmed the yard, worked on the raised garden bed and even noticed a few ripening strawberries.  Yum!

Life always seems a little brighter when I am outside amongst growing things.  I guess it is the hope that comes from seeing a little plant sprout from a seed you put in the ground.

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Winter Wonderland

C & I woke up to around 5 inches of snow on the ground this morning.  I am not the biggest fan of snow, but I am thankful for snow instead of ice like some other areas received.  It is a beautiful morning if you don’t have to get out in it.  I took a few photos from our doors this morning and we might get out to get a few more pictures this afternoon.  I guess that depends on if we feel brave enough to get out in the cold to walk.  Here are a few…

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Wordless Wednesday

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Menu Planning

As you can tell from this blog, I love to cook!  Sometimes, though, grocery shopping gets the better of me and I end up with ingredients that sit in my pantry and freezer that never get used.  Yesterday, I finally broke down and cleaned out the pantry, fridge, and freezer and was pretty dismayed from what I had let expire.

A few of the cooking blogs that I read regularly talk about the usefulness of supper menu planning for saving time and money.  Well, I am going to see if it works.  I did plan out this week’s meals because of the bad weather so I only had to stop at the store once.  It has worked out well so far.  I just find myself wanting to change what I am making!

This last week’s food list was:

Monday-ate at C’s parents

Tuesday-banana pancakes and bacon

Wednesday-tomato soup and grilled cheese

Thursday-grilled pork chops and home fries

Friday-sausage bake and fresh fruit

Tonight’s dinner will be sloppy joe stromboli and salad (recipes to come at a later date)

Tomorrow, we will eat at my nanny’s and I am fixing no bake chocolate cookies for dessert.  Monday, we will be at C’s parents again.  Next week, my plan is to fix:

Tuesday-steak (already in the freezer) and roasted potatoes

Wednesday-chili (already in the freezer) and grilled cheese

Thursday-tacos

Friday-cheesy steak sandwiches and oven baked fries-small change-pizza and salad

Hopefully, I can stick with this list and utilize some things I already have before hitting the grocery again at the end of the week.  Have any of you tried menu planning before?  Did you stick with it?  I would love to know!

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