Easy Fruit Cobbler

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Easy Fruit Cobbler

March 28, 2009 by pictureperfectcooking

Yes, I have more frozen strawberries to use. There are only so many smoothies a girl can drink. This is a quick, easy, DELICIOUS way to use a pint of berries, and it is also great with peaches or blackberries.

1 stick unsalted butter

1 cup self rising flour

1 cup sugar

1 cup milk

1 pint frozen strawberries, thawed & drained

Preheat oven to 350 degrees. Place butter in a small casserole dish and melt in the warm oven.

In a large mixing bowl, add flour, sugar, and milk. Whisk to combine.

Pour flour mixture directly into the casserole dish with melted butter, then add the strawberries. There is no need to stir. Put the dish back in the oven and bake for one hour. Cool for about 15 minutes and enjoy! See, wasn’t that easy?

“Come join the fun at the My Baking Addiction and GoodLife Eats Holiday Recipe Swap sponsored by Kerrygold.”

I am linking this recipe to Designs by Gollum Foodie Friday!

Posted in Cooking | 15 Comments

15 Responses

on November 28, 2010 at 8:38 am | Reply briskmamma

This is super easy dessert. Thank you for posting the recipe.
on June 1, 2011 at 7:58 am | Reply Lisa

You make this look so easy! I would have thought it would be a lot more complicated to make. YUM!
- on June 1, 2011 at 10:30 am | Reply pictureperfectcooking
  
  Thanks for your comment! This recipe is one I use over and over again.
on June 1, 2011 at 9:36 am | Reply Janet

I love cobblers. They’re so quick and easy. This one looks delicious.
- on June 1, 2011 at 10:30 am | Reply pictureperfectcooking
  
  Thanks for your comment!
on June 1, 2011 at 1:37 pm | Reply Greenderella

I love that this recipe only has so little ingredients! Looks delicious!
- on June 1, 2011 at 4:45 pm | Reply pictureperfectcooking
  
  Thanks for your comment! Please visit again.
on June 2, 2011 at 6:36 pm | Reply amanda

Hey I host a blog hop and I’d LOVE if you came over and shared a recipe! Here’s the link 🙂 http://thesweetdetail.blogspot.com/search/label/Savory%20Sunday
- on June 2, 2011 at 8:27 pm | Reply pictureperfectcooking
  
  I just realized that I did link up with yours last week. I posted the cheesy steak sandwiches. Thanks for another invitation though.
on June 2, 2011 at 6:37 pm | Reply amanda

oh and just a reminder i have a new url so if you can grab the new button for your side bar that would be great (same button, just goes to the new url!)

and don’t forget to follow me at my new site! this looks wonderful btw!! yum!
- on June 2, 2011 at 8:24 pm | Reply pictureperfectcooking
  
  Thanks! I will be sure to link up!
on June 3, 2011 at 8:56 am | Reply judee@glutenfreeA-Z

Wow. That does look easy. I might try a gluten free version. Love the step by step
- on June 3, 2011 at 9:49 am | Reply pictureperfectcooking
  
  Thanks for your comment!!!
on June 3, 2011 at 9:21 am | Reply Marysol

Who doesn’t love a good, fresh berry cobbler!? And this is the easiest recipe I’ve seen so far.
on June 3, 2011 at 1:15 pm | Reply HaleyLeann

Oh YUMMMMM! I love some fruit cobbler. Perfect with a scoop of ice cream on a hot day! Thanks for linking up on Recipes I Can’t Wait to Try!