Picture Perfect Cooking

For chocaholics like me, I’m not sure if there is any better smell than this cake when it is baking.  It is like you have stepped into a chocolate dream!  This is one easy, awesome chocolate cake recipe.  ENJOY!!!

1 stick butter, softened

1 cup sugar

4 eggs

1 lb. can chocolate syrup

1 cup all-purpose flour

1 tsp baking powder

1 tsp vanilla

Preheat oven to 350 degrees.  Grease a 13×9” glass baking dish with the butter wrapper.  Cream butter and sugar with an electric mixer until creamy.  Add eggs one at a time.

Pour in the chocolate syrup and vanilla.  Then add the flour and baking powder.

Pour in the prepared pan and bake for 40-45 minutes.

FROSTING:

1 stick butter, softened

6 tbsp milk

4 tsp cocoa powder

1 tsp vanilla

1 lb powdered sugar

1 cup chopped pecans

Put all ingredients into a large bowl and mix with an electric mixer.

YYYYYUUUUUUMMMMMMMMMMYYYYYYY!