I hope y’all are not tired of reading my weekly menus, because this is working very well! It is getting easier and easier to stick to the meal plans that I have made. In fact, this week I did not change one night’s plan! We did go the grocery on Wednesday evening and stocked up on some essentials that will last for several weeks. Now I should be able to just “accessorize” with perishables that I have to buy weekly.
For this week I have planned:
Sunday: Supper at my Nanny’s-I am on dessert duty and am taking an Italian Cream Cake for my dad. His birthday is Tuesday.
Monday: Supper at C’s mom and dad’s-Again, I am taking Italian Cream Cake. I am making it into 2 small square cakes instead of 1 big layer cake.)
Tuesday: Baked ham slices, roasted potatoes, and salad-Oops, I forgot that I had a Relay For Life meeting after work, so C & I grabbed a quick supper out.
Wednesday: tomato soup & grilled cheese (I need something easy that night. I have court going on all day.)
Thursday: Steak & cheese sandwiches with oven-baked fries
Friday: leftover steak sandwiches
Saturday: I am leaving this day open because I believe we will be going out for supper that night.
Tune in next week for another round of meals!
Picture Perfect Cooking 
Mmm, tomato soup and grilled cheese is total comfort food – yum!