Way back in August, 2009, I posted my own recipe for Cheesy Steak Sandwiches and I have made them many, many times since then. I realized the last time I fixed these sandwiches that I had tweaked the recipe quite a bit since I posted it. That means it is time for an update! This is one of C’s favorite meals and I fix it regularly.
One of the big things that I changed was the type of steak I used. Back then, I just used whatever was in the freezer and sliced it as thin as I could before it was cooked. Not anymore! I now use a flat iron steak 99% of the time. I just buy them when whey are on sale and keep them frozen until I need them. Also, I grill first and slice later and found that it makes a wonderful difference. Here is my new take on an old favorite.
1 flat iron steak (This was was just under a pound and I got 4 or 5 sandwiches from it.)
1/2 tsp. Montreal steak seasoning
1 tbsp. olive oil
A-1 steak sauce
Sliced Provolone Cheese
Buns of your choice
Preheat the grill. I just use a little George Foreman for this and it works great. Season the steak with the olive oil and steak seasoning.
Grill the steak for about 8 minutes if it is completely thawed. Don’t worry if there is a little pink left in the center. It still has to bake in the oven for a few minutes. Let the steak rest for about 10-15 minutes, then slice as thin as possible.
Pile the steak on a bun, then add the A-1 and cheese.
Wrap each sandwich in foil and bake in a hot oven for about 10 minutes. I didn’t put an exact temperature on here because it really doesn’t matter. I usually make oven baked fries with these so I just throw the sandwiches in the oven for the last 10 minutes the potatoes bake.
Please join me at Miz Helen’s Country Cottage for Full Plate Thursday.
Picture Perfect Cooking 
Mmm! Looks so good! I love a good cheese steak sandwich.
Thanks for stopping by and commenting! Have a great week!
My hubby loves steak sandwiches. Thanks for sharing these at Must Try Monday!
We would love these Sandwiches! Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have a great week and come back soon!
Miz Helen
These sandwiches look really good! Thanks for sharing at Showcase Your Talent Thursday!
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