We have been lucky weather-wise so far this winter, and February has started out nice as well. This warm weather makes me want to go out and dig in the dirt, but I have restrained myself so far. It is still winter after all and we are probably still due some cold weather. I did make my seed order for this spring and got the package this week.
Hopefully, C & I will get at least one more raised bed built in the next month or two to be ready for early spring planting. I decided to try something different this year so I ordered heirloom seeds from Baker Creek Heirloom Seed Company, and I can’t wait to try them!
We have court a lot this week so this menu is full of easy and delicious meals that I know we like. I do plan on making a new dessert this week and it promises to be so rich and decadent.
Grilled Pork Chops with Oven Fries
Slow Cooker Sloppy Joes