Our leaves are finally starting to turn…
Posted in Home, Nature, Photography | Tagged Autumn, Kentucky, Nature, Photography, Wordless Wednesday | 2 Comments »
Taste of Home is a great resource for all different kinds of recipes from desserts to salads to main dishes such as this one. We love pork chops around here and when I saw this recipe using taco flavors, I knew it would be right down our alley.
The original recipe makes four chops, but I just cut it down to two for C and myself. It would also be easy to scale up if you have more mouths to feed.
2 pork chops (I used bone-in because that is what I had in the freezer.)
1 tbsp. vegetable oil
8 oz. can tomato sauce
1 cup water
1/4 cup medium onion, chopped
2 tbsp. taco seasoning
In a large skillet over medium heat, cook the chops in the oil for about 3 minutes on each side until they are nicely browned.
In a small bowl, combine the tomato sauce, water, onion and seasoning. Pour this over the chops and bring to a boil.
Reduce the heat to low and cover the skillet. Simmer for about 5 minutes or until the chops are cooked through. Let them stand for about 5 minutes before serving.
These pork chops were great with oven baked fries and a tossed salad. These are definitely husband friendly and I think kids would love them as well.
Posted in Cooking | Tagged Main, pork chops, taco pork chops, taco seasoning, Taste of Home | 3 Comments »
Let me warn you right now that this is going to be a long and photo heavy post, but it is full of awesome Kentucky made products so it is so worth reading until the end. Last Saturday, C & I travelled to Lexington, Kentucky for the 5th annual Kentucky Proud Incredible Food Show. This is the first time that we have gotten to attend, but hopefully it will not be the last. I really had no idea that so many food products were produced right here in the Commonwealth and we couldn’t taste test and buy every one of them, but I wanted to let you know about a few of our favorites.
We started out the day by watching a demonstration by the headliners of the show, Jamie and Bobby Deen. They were so funny and entertaining and the time flew right by while we were watching them. Jamie was throwing candy out to the audience during the show while they were cooking.
The Marketplace was almost overwhelming. There were so many booths and so many people that I really had to focus in and get my bearings to navigate. C & I looked at most of the booths and tried a few samples.
There were some beautiful handmade wooden kitchen items for sale as well.
Of course, with my sweet tooth, I was loving the bakery and candy store displays! The first photo is the Midway College Bakery booth.
Can you believe all of this is produced right here in little ol’ Kentucky? It really took my breath away and these photos don’t show half of what was there. Now, let’s get to the goodies we actually got to try and purchase. Yum!
One of the first items we tried was flavored popcorn from A-maize-ing Caramel Corn, which is produced in Georgetown, Kentucky. We tried (and bought) the caramel and cheddar versions and they were so good!
Macarons have been the hot sweet in the blogging world for a little while now, but I haven’t taken the time to try them because they are hard to make. Actually, I had never gotten the chance to even taste one until Saturday.
La Petite Sucre out of Winchester, KY, had the prettiest display of macarons in many flavors for sale. I decided to try a salted caramel one and it was tasty, but it was not what I expected at all. The cookie part is very crunchy and it has a delicious creamy filling. My first macaron experience was a positive one, but I probably won’t be trying them at home any time soon.
Another Kentucky product that I have heard a lot about but had never tried was beer cheese. The first beer cheese booth we came to was Larry Mac’s Beer Cheese. C & I both tried a little on a cracker and thought the same thing: YUM! Needless to say, a little package of that came home with us. Larry Mac’s booth was really cute as well. Loved the pepper lights!
Speaking of peppers (how’d you like that segue way), we also found some tasty salsa as well. Me Salsa is based in Louisville, Kentucky and is made with a special kind of pepper. They are in the running for a small business grant, so please click over to their Facebook page and give them a like. On the same condiment note, we also purchased a bottle of homemade ketchup called Grandma Carolyn’s Ketchup which is also made in Georgetown. I can’t wait to try this in a meatloaf or just on a big ol’ juicy hamburger.
Blue Bell Creameries was giving away a full scoop of their ice cream so, of course, we had to partake of that as well. C & I both got Dutch Chocolate and it was so creamy and tasty.
Last, but definitely not least in my book, was Cellar Door Chocolates. Oh my goodness!!!! It would be worth the trip to downtown Louisville just to go to their store and get more chocolate. Mercy! I bought the Brown Sugar Pecan Bark and the Sea Salt Almond Bark and it was almost gone by Sunday afternoon. It is divine!
So, this was my haul for the day. I could have bought so much more and just had to control myself not to over do it. I may not be able to wait until next year for some of these products. Hmmm, I wonder if they ship?
Posted in Cooking, Fun, Kentucky Proud, My Thoughts | Tagged A-maize-ing Caramel Corn, Cellar Door Chocolate, Grandma Carolyn's Ketchup, Incredible Food Show, Kentucky Proud, Larry Mac's Beer Cheese, Le Petite Sucre, Lexington, Me Salsa, Rupp Arena | 1 Comment »
Posted in Fun, Nature, Photography, Travel | Tagged Autumn, Harrodsburg, Highway 68, Kentucky, Kentucky River, Nature, Nicholasville, Photography | 2 Comments »
Meatloaf is usually a family pleaser here so I am always happy to find a new variation to try. This recipe from Kraft has an Italian flair that I really like and the stuffing mix was a tasty alternative to bread crumbs or crushed crackers. I did have to substitute from the original recipe since the Stove Top stuffing for chicken has chicken fat in it and I am severely allergic to all things chicken. Bummer!
1 14.5 oz. can diced tomatoes
6 oz. dry stuffing mix
1 lb. extra lean ground beef
1 egg
1/4 cup finely chopped onion
1/2 cup shredded Italian cheese (I used Fiesta blend because that is what I had.)
Preheat oven to 375 degrees. Mix the tomatoes with the stuffing mix and set half aside. Add the beef and egg to half of the stuffing mix, combining thoroughly. Press in a greased 8 inch square baking dish.
Combine the remaining stuffing mixture with the onions and spread over the top of the meat mixture. Cover with foil and bake for 45 minutes. Remove the foil and sprinkle the cheese over the meatloaf. Bake uncovered for 10 more minutes or until meatloaf is done (160 degrees in center).
Posted in Cooking | Tagged Bruschetta Meatloaf, Cooking, Ground Beef, Kraft, Meatloaf | 4 Comments »
This week’s prompts are red/snapshot so I went searching for some red in the nature around me. There are still a few things to find.
Sumac berries:
Dogwood berries:
Dogwood berry macro shot:
Posted in Challenge, Home, Nature, Photography | Tagged Dogwood, macro, Nature, Nurture Photography Challenge, Olloclip, Red, Sumac | 2 Comments »
Welcome to today’s edition of Book Beginnings hosted by Rose City Reader. Today I am presenting the first lines from “The Templar Legacy” by Steve Berry:
PARIS, FRANCE
JANUARY 1308
Jacque de Molay sought death, but knew salvation would never be offered. He was the twenty-second master of the Poor Fellow-Soldiers of Christ and the Temple of Solomon, a religious order that had existed under God’s charge for two hundred years."
I really enjoy historical fiction and this book weaves history with a story set in the present as well. It is full of adventure and foreign locations so I kept Google handy while I read this story so I could see the locations for myself. It helps me set the scene in my mind. I am excited to read the rest of the series!
When I started reading this book, the characters seemed very familiar and then I realized that I had a read one of Mr. Berry’s books in this series already. “The Templar Legacy” is the first so I will have to re-read the other in order to continue the story.
Posted in Books, Entertainment | Tagged Book Beginnings, Books, Rose City Reader, Steve Berry, The Templar Legacy | 6 Comments »
Posted in Fun, Home, Nature, Photography | Tagged Full moon, Home, Kentucky, Nature, Photography |